Benoit's executive chef Philippe Bertineau makes a Maine lobster salad with quinoa, herbs, and vegetables. Although the ingredients in this summertime dish are fairly simple, this is an action-packed preparation. The music for this edition of Sound Bites comes courtesy of Swedish alt-pop band NONONO. Hit play on the video above to see Bertineau work his magic with the lobster.
How to Make Philippe Bertineau Schmancy Maine Lobster Salad
Eater’s holiday banquet celebrates the food traditions we return to in memory, time and time again
With a few simple hacks — a gravy boat, chopped herbs, and a taper candle or two — your holiday celebration can look like a million bucks