Welcome back to the Eater video feature Untouchables. In it, we highlight iconic cult dishes that are practically synonymous with the restaurants that serve them. They are dishes that persist through menu changes, that diners return to again and again, that chefs can't remove for fear of revolt.
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Untouchables Presents, The Red Cat's "Light Tempura of Green Beans"
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Why Would an LA Restaurant Keep Selling a Dish That Loses Money?
Breaking down the food, labor, and fixed costs of Bé Ù’s caramelized pork with eggs
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New takes on the classic college-town genre offer guests the chance to curate reading lists, sip natural wines, and eat great food
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Coffee Shop is closed and they can no longer go to Bed (what’s the point without Samantha, anyway?), but the characters of "Sex and the City" are still swapping puns across the tables of New York restaurants