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A Day in the Life of Il Buco's Bread Baker Kamel Saci

The series continues at the white hot Il Buco Alimentari & Vineria, where bread baker Kamel Saci, a native of Bordeaux, churns out hundreds of loaves of bread every morning for the restaurant's roster of sandwiches, crostini, and more. Hit play above to take a look inside his bakery at the break of dawn.

Il Buco Alimentari e Vineria

53 Great Jones Street, New York, NY 10012 212 837 2622

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