- Joined: Apr 13, 2017
- Last Login: Jul 17, 2017, 3:44pm EDT
Allison Alsup drinks, eats and writes in New Orleans. Her cocktail and food writing has appeared in The New Orleans Advocate and Edible New Orleans as well as The Best Food Writing 2015. She is the co-author of The French Quarter Drinking Companion, now in its second edition. Her short stories have won multiple awards; Allison currently teaches fiction courses through The New Orleans Writers Workshop.