Robert Simonson
- Joined: Sep 20, 2014
- Last Login: May 24, 2018, 9:24am EDT
Robert Simonson writes about cocktails, spirits, bars, and all sorts of related boozy stuff for the New York Times and other publications. His book-length exploration of a single drink, "The Old-Fashioned: The World's First Classic Cocktail," was recently published by Ten Speed Press.