- Joined: Apr 13, 2016
- Last Login: May 17, 2016, 11:37am EDT
Laura Hayes is a freelance food, drink and travel writer based in Washington, DC. She regularly contributes to Food Network, Washingtonian, Washington City Paper, Arlington Magazine, Bethesda Magazine, Edible DC and more. Her work has also been featured in the Washington Post and Washington Post Express. If you want to find her check the nearest sushi counter. The Syracuse University graduate spent two years teaching English and farming rice in a small town in Japan.
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