Tokyo

Filed under:

• Eater Travel

Without the Olympics, Tokyo Restaurants Are Preparing for a Devastating Tourist Season

Olympics delay and coronavirus are a one-two punch to Tokyo restaurants that rely on tourists

Filed under:

• The Eater Guide to Tokyo

Tokyo Neapolitan: The New Wave of Japanese Pizza

The most obsessive pizza makers in Tokyo have given birth to a style that's all their own — and it's among the best Neapolitan pizza in the world

You Should Definitely Eat Spaghetti in Japan

If you’ve only slurped ramen and udon, you’re missing a whole world of umami-rich, Italian-inspired, wafu — or Japanese-style — pasta perfection

Filed under:

• The Eater Guide to Tokyo

Every Amazing Thing You've Heard About Japanese Convenience Stores Is True

Fried chicken, onigiri, and a wild candy selection — Tokyo’s conbini are havens of 24/7 snacking