Spain

The 17 Essential Mallorca Restaurants

By Isabelle Kliger January 18, 2022

The 13 Hottest New Restaurants in Barcelona

Where to find loaded Spanish rice, Peruvian ceviche, and all the jamón Ibérico

By Isabel Conde August 14, 2018

Eater London

Albert Adrià Is Opening a Cake Shop in London

By Adam Coghlan August 3, 2018

Reports

How Mugaritz’s Provocative Tasting Menu Comes Together

Inside the months-long creative process behind the restaurant’s innovative dishes

By Rafael Tonon April 25, 2018

2 comments / new

Longform

The Jamón Went Down to Georgia

Can Iberian pigs — source of jamón ibérico de bellota — thrive in the American South?

By Maryn McKenna April 18, 2018

3 comments / new

‘Chef’s Table: Pastry’ Recap: Jordi Roca Turns Dirt into Dessert

By Greg Morabito April 13, 2018

Ferran Adrià’s Bullipedia Will Be 17,500 Pages Long

By Hillary Dixler Canavan February 12, 2018

The 11 Hottest New Restaurants in Madrid

By Paula Móvil November 28, 2017

Michelin Announces 2018 Stars for Spain and Portugal

By Hillary Dixler Canavan November 22, 2017

How Albert Adrià Runs a Culinary Empire

By Rafael Tonon October 26, 2017

Ferran Adrià on Transforming El Bulli From a Restaurant Into a Legacy

By Isabel Conde October 13, 2017

Blue Wine Is Finally Coming to the U.S.

After a regulatory hold up, the Instagram-friendly wine hits shelves in September

By Rafael Tonon August 25, 2017

Mugaritz Is Now Serving Moldy Apples

By Hillary Dixler Canavan July 31, 2017

Ferran Adrià Gets Approval to Transform Former El Bulli Building [UPDATED]

By Hillary Dixler Canavan July 27, 2017

Behold, Ferran Adrià’s El Bulli Family Tree

By Monica Burton July 13, 2017

Albert Adrià Explains It All

By Isabel Conde May 24, 2017

Andoni Luis Aduriz Has Major Expansion Plans

By Rafael Tonon March 22, 2017

The 38 Essential Madrid Restaurants

By Paula Móvil February 23, 2017

11 Things to Know About Enigma, Albert Adrià’s Barcelona Wonderland

By Brenna Houck January 23, 2017

1 comment / new

The 11 Hottest New Restaurants in Madrid Right Now

By Paula Móvil December 12, 2016

1 comment / new

The 2017 Michelin Stars for Spain and Portugal Are Here

By Whitney Filloon November 28, 2016

What Does the United Nations Have to Do With Kimchi, Anyway?

By Whitney Filloon July 29, 2016

Spain Will Host Scientists and Famous Chefs For a Symposium on Taste

By Dana Hatic July 21, 2016

Brothers Behind El Celler de Can Roca to Open Culinary Lab

By Virginia Chamlee July 5, 2016

French Chef Hélène Darroze to Pop-Up in Spain This Summer

By Virginia Chamlee May 12, 2016

Spain Wants Its Tapas Traditions to Be Recognized by Unesco

By Whitney Filloon April 19, 2016

Angry French Winemakers Flood Highway With Spanish Vino

By Virginia Chamlee April 6, 2016

How to Win a Free Dinner at Spain's Michelin-Starred Mugaritz

By Daniela Galarza March 31, 2016

Spain Now Exports More Wine Than France, But Rakes In Way Less Cash

By Whitney Filloon March 3, 2016