For Restaurant Workers Who Have Experienced Abuse, Support Groups Can Help
"You are not powerless, you have choices and that’s enough: to seek support."
After Mario Batali’s Acquittal, Where Do We Go From Here?
Batali’s acquittal on indecent assault and battery charges comes as no surprise, which is why it’s on the public to deny him a second chance
The Toxicity of Restaurant Kitchens Is Exactly Why I Never Reported Abuses
It took leaving the industry to see its problems in full focus, and to understand how wrong I was to stay silent about my experiences
Acadia Chef Accused of Spearheading Retaliatory Harassment Campaign Against Former Server
The campaign is allegedly retaliation for accusations made about the culture at the Michelin-starred restaurant through the Instagram account The86dlist
Inside Mundano, Lincoln Park’s Genre-Defying International Bistro
Mundano is where employee culture matters as much as the food and drink
The Complicated Legacy of the Spotted Pig
For over a decade, the Spotted Pig represented the best and worst in American restaurants
The Latest in the Ongoing Saga at the Spotted Pig
Here’s everything that’s happened since owner Ken Friedman was accused of sexual misconduct in late 2017
Two Years Into #MeToo, Has Anything Really Changed?
Multiple men implicated in #MeToo allegations seemed primed for a comeback in 2019 — or never stopped working to begin with
Former Employee Files Sexual Harassment Class Action Lawsuit Against McDonald’s
The plaintiff’s case is one of several Times Up Legal Defense Fund-backed legal actions against McDonald’s
Life After the Line-Cook Boys’ Club
How does the next generation of line cooks see the future of restaurant kitchens?