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Eater Reviews

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Manhattan’s Next Great Steakhouse Isn’t a Steakhouse

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Mel’s Isn’t NYC’s Next Best Pizzeria. That’s the Point.

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At Reverence, Harlem Fine Dining Comes With California Cooking (and Plenty of Rules) 

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Mari Upends Tradition With a $135 Korean Hand Roll Omakase

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It’s Never-Ending Fries and Lines at This $28 TikTok Steakhouse

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Joomak’s Sweet-Savory Hits Make It One of NYC’s Top Tastings Under $150

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A Bed-Stuy Slice Shop Is Shaking Up Brooklyn’s Pizza Scene With Electric Oxtail Pies

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At New York’s Hottest Steakhouse, Order the Cheapest Steaks

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Bonnie’s Is a Williamsburg Party Worth Waiting For

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Fine Dining in NYC Keeps Getting Pricier, With Sky-High Views. Is It Worth It?

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Trailblazing Palestinian Restaurant Tanoreen Is Still a Hit

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Sushi on Me Is a Raucous, All-You-Can-Drink, Cash-Only Party

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Taqueria Ramirez Is Winning Over Brooklyn With Funky, Blowtorched Tacos

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Aldama Is a Modern Mexican Masterpiece Powered by Vegan Mole

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Dame Introduces NYC to a Thrilling New Era of British Seafood

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188 Cuchifritos Is Still a Stellar Bronx Temple to Pork

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Eleven Madison Park Isn’t Ready to Be a World-Class Vegan Restaurant

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This Modern Brooklyn Vietnamese Spot Makes a Brilliant Case for Tasting Menus

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L’industrie 2.0 Is a Bigger, Better, Yet Still Affordable Slice Shop

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Yellow Rose Is NYC’s Must-Hit San Antonio-Style Taco Destination

Krystiana and Dave Rizo score big with their Texas-themed, plant-forward, East Village restaurant and doughnut shop

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Fat Choy Brings Chinese Vegan Fare Into a Delicious New Era

Chef Justin Lee stuns with mushroom sloppy joe sandwiches and other vegan delights at his solo debut

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The Migrant Kitchen’s Radical Middle Eastern-Latin Menu Centers Social Good

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Contra and Wildair Score Big With Chinese-Taiwanese Takeout and Fancy Doughnuts

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For All Things Good Rocks Bed-Stuy With (Mostly) Meat-Free Tacos

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Thai Diner Is Pure New York Comfort for Our Dumpster Fire of a Year

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Bolivian Llama Party’s Sequel Jolts Sunnyside With Modern Andean Fare

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Veronika Is a Romantic Ode to the Grand Traditions of Eastern Europe

Stephen Starr’s gilded Gramercy cafe in the newly opened Fotografiska museum showcases Russian dishes rarely represented in New York’s upscale restaurants

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Le Bernardin Is Still New York’s Top Seafood Splurge, Even 33 Years Later

New York’s luxury seafood market is more crowded than ever, but Eric Ripert and Maguy Le Coze’s Theater District icon remains essential

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Rome’s Culinary Delights Are on Dazzling Display at Williamsburg’s Montesacro Pinseria

Pinsa, the thin and crispy pizza famous in Rome, is the specialty here

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Caviar and Champagne Luxury Feels Fresh Again at Two Village Bars

The Riddler and Air’s earn two stars apiece for their accessible bubbly selections and stellar food

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Newly Revamped Gotham Bar Still Feels Like Your Uncle’s Favorite Old Hangout

The Greenwich Village mainstay is seemingly stuck in the past, even with a new menu from chef Victoria Blamey

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A Breathtaking Treasure Trove of Biryani Cements a Jersey City Newcomer as a Star

Three stars for Biryani Darbar, which offers a stunning lineup of 15 biryanis