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A Square Outage Hits the Service Industry Hard

By Bettina Makalintal

Paqui Pulls Its Viral “One Chip Challenge” Off Shelves Following Teen’s Death

By Bettina Makalintal

The Troubles Continue for Uber Co-Founder’s CloudKitchens

By Bettina Makalintal

How to Help the Victims of the Maui Fires

By Martha Cheng

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Danny Meyer Is Closing Two of His New York City Restaurants

By Melissa McCart

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The Michelin Guide Is Headed to Atlanta

By Beth McKibben

“Nobody’s Going to Silence Me”

By Jaya Saxena

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Cell-Cultivated Chicken Was Approved for Sale in the US. But It Won’t Be on Grocery Shelves Anytime Soon.

By Kenny Torrella

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You Can Drop a Pin to Get Domino’s Pizza Delivered to Wherever You Are

By Verge Staff

The Michelin Guide Is Coming to Colorado

By Bettina Makalintal

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Soho House, the Exclusive, London-Born Social Club, Is Heading to Charleston

By Clair Lorell

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Starbucks Agrees to Give Unionized Washington Workers Back Pay

By Harry Cheadle

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Austin Barbecue Great LeAnn Mueller Dies at 51

By Nadia Chaudhury

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In the Bid to Grow at All Costs, Instant Pot Is Cooking Itself

By Alex Cranz

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Even Southern Restaurant Chain Cracker Barrel Is Embracing Pride This Month

By Beth McKibben

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Canadian Asian Supermarket Chain T&T Is Opening Its First U.S. Store

By Harry Cheadle

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New Allegations Emerge About the Work Environment at Hollywood’s Horses Restaurant

By Matthew Kang

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This San Francisco Restaurant Is Getting Slammed for Being the Site of an Anti-Trans Event

By Paolo Bicchieri and Lauren Saria

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Chef of Hollywood Hotspot Horses Accuses Husband and Co-Owner of Physical Assault and Animal Abuse

By Matthew Kang

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NLRB: Starbucks Illegally Fired a Chicago Barista For Union Organizing

By Naomi Waxman

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The Controversy Over Aubrey Plaza’s Ad for Big Dairy, Explained

By Kenny Torrella

Thank God, Veggie Burgers With Actual Vegetables Are Making a Comeback

By Bettina Makalintal

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Here Are the 2023 James Beard Awards Restaurant, Chef, and Media Finalists

The full list of nominees

By Hillary Dixler Canavan and Monica Burton

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Employees Allege Rampant Workplace Harassment From Boston Restaurant Icon Barbara Lynch

By Erika Adams

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The Bud Light Boycott, Explained as Much as Is Possible

By Emily Stewart

Mimi Sheraton, the New York Times’ First Female Food Critic, Dies

By Jaya Saxena

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Barbara Lynch Allegedly Withheld Tips From Employees During the Pandemic, Lawsuit Claims

By Erika Adams

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After 10 Years, Lisa Vanderpump’s West Hollywood Restaurant Pump Could Close

By Farley Elliott

Howard Schultz Doesn’t Think Starbucks Has Done Anything Wrong

By Amy McCarthy and Jaya Saxena

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Uber Eats Is Shutting Down Thousands of Virtual Restaurants to Make the App Less Spammy

By Emma Roth

Michelin Announces 2023 Stars for Great Britain and Ireland

By Bettina Makalintal

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Jury Awards Former Rancho Gordo Temp Worker More Than $250K in Discrimination Lawsuit

By Dianne de Guzman and Lauren Saria