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Mise en Place

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This Tasting Menu Starts With a Breakfast Taco 

By Terri Ciccone and Eater Video
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All Ideas Are on the Table at Michelin-Starred NYC Restaurant the Musket Room

By Terri Ciccone and Eater Video
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How Two-Michelin-Starred Californios Honors Mexican Cuisine

By Terri Ciccone and Eater Video
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How Chef Stefano Secchi Makes King Crab Girasoli at Michelin-Starred Rezdôra

By Terri Ciccone and Eater Video

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