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Mexico

Experience Mexico City for yourself on an Eater trip, brought to you by Black Tomato. Check out the itinerary and start planning your journey.

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The 20 Essential Restaurants in Valle de Guadalupe

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The 27 Essential Restaurants in Oaxaca

Where to find magnificent moles, crisp tlayudas, and suckling pig tacos in one of Mexico’s most famous food towns.

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The 16 Essential Restaurants in Cabo San Lucas

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The 18 Essential Restaurants in San Miguel de Allende

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The 25 Essential Restaurants in Puerto Vallarta

Where to find seafood charcuterie, pork belly tacos, and fire-grilled fish in this booming Pacific beach town.

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The 22 Essential Restaurants in Ensenada, Mexico

Where to find fried fish tacos, crisp Mexican wines, and all the ceviches, aguachiles, cocktails, and just-caught shellfish you can eat in Baja’s inviting surf town.

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The 21 Essential Tulum Restaurants

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The Lost City of Aguachile

A Mexico City seafood chef travels home to Sinaloa in search of the "original original" version of the state’s signature shrimp dish

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The 12 Hottest New Restaurants in Mexico City

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Behind the Counter at Baja’s Best Seafood Shack

Mariscos Yiyo’s in Ensenada is serving up some of the freshest octopus, shrimp, and clams in the region

Mexico Fires Back at Trump Administration with New Tariffs on American Pork, Whiskey, and Cheese

Enrique Olivera’s Famous Tortillas are Getting Their Own Shop

The Pujol chef opens Molino el Pujol in Mexico City this week

‘Chef’s Table’ Recap: Enrique Olvera Creates His Own Style of Mexican Restaurant

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Where to Drink in Mexico City

Former Noma Chef Plans Tulum Jungle Restaurant

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How One of Mexico’s Beloved Markets Is Fighting to Survive

A September 7 earthquake collapsed Oaxaca’s Mercado Juchitán, displacing 2,000 vendors

Mexico City’s Street Food Vendors Regroup and Return After the Earthquake

From Condesa to downtown, these stands remain an essential part of city life

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I’m a Restaurant Owner in Mexico City. After the Earthquake, I Went to Work.

We’ve been open since the day after the quake, trying to find our new normal

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The 2017 Mexico City Earthquake and Restaurants: Everything You Need to Know

After the Earthquake, a Mexico City Restaurant Shuts Its Doors

A Culinary Legend Gets the Big-Screen Treatment in ‘Nothing Fancy: Diana Kennedy’

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In Mexico City, Restaurant Kitchens Turn Into Relief Centers

How free meals fostered community after the earthquake

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Resistance and Resilience at the Temacapulín Chile Festival

How one Mexican town turns its best-known crop into the ultimate protest

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6 Mexican Desserts That Offer a Taste of France

From flan to crepas, six treats that meld two culinary worlds

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The 18 Essential Tulum Restaurants

The 10 Best Moments of Noma Mexico

What the Critics Are Saying About Noma Mexico

90% of Noma Mexico's Much Cheaper Bar Menu Will Go to Charity

Can You Spot the Fake Noma Mexico Dishes?

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Watch: Tasting Fresh Oysters and Braised Lamb in Baja Wine Country

Everything You Need to Know About Noma Mexico

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Watch: The Living Legend Who Bakes 800 Empanadas at a Time

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