clock menu more-arrow no yes mobile

Filed under:

  • Map

The 38 Best Restaurants in Melbourne

By Audrey Bourget and Sharlee Gibb
1 comment / new

Filed under:

  • Map

The 10 Hottest New Restaurants in Melbourne

By Sharlee Gibb

Filed under:

Ordering a Flat White Is Basically Meaningless

By Erin Meister

Filed under:

My New York Coworkers Are Always Delighted by These Australian Snacks I Bring Back

By Adam Moussa

Filed under:

There’s Never Been a Better Time to Eat Chinese Food in Melbourne

By Jess Ho

Melbourne

For more cities, head to Eater Travel.

Experience Melbourne for yourself on an Eater trip, brought to you by Black Tomato. Check out the itinerary and start planning your journey.

How Melbourne Became the World’s Greatest Breakfast City

By Tristan Lutze

Of Meat Pies and Football, an Australian Love Story

By Russell Jackson

Don’t Order Avocado Toast for Breakfast in Melbourne 

By Audrey Bourget

An Incredibly Biased Argument for Traveling to Sydney Over Melbourne

By Amelia McGuinness

Fine Dining Has Become Boring. One Australian Restaurant Is Its Greatest Hope.

By Besha Rodell

Where to Eat in Footscray, Melbourne’s Most Exciting Food Neighborhood

By Jess Ho

Australian Pubs Are the Family-Friendly Bars We Need in America

By Lesley Suter and Fred Siggins

The Iconic Dishes of Melbourne

By Audrey Bourget, Fred Siggins, and 1 more

No, Seriously, Order the Espresso Martini

By Fred Siggins

How to Eat Your Way Through 24 Perfect Hours in Melbourne

By Besha Rodell

How to Eat Everything at Australia’s Greatest Market

By Tristan Lutze

Aussie-Up Your Phone with Melbourne Wallpapers

By Eater Staff

The Eater Guide to Melbourne

Every single brekkie, bickie, sanger, parma, and plate of pippies worth eating in Australia’s culinary capital

By Eater Staff

The Melbourne Cheap Eats Guide

By Tim Forster

Filed under:

  • Map

Where to Drink Coffee in Melbourne

By Tim Forster

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day