We like to say that Oregon has 7 Wonders. And even if you visit only one of them, you'll see why this place is unlike any other. But Oregon's wonders don't stop with geography; our edible bounty is a wonder that can be found in every meal prepared here. There's a reason so many of the world's best chefs call Oregon home. We have asked seven chefs from Portland and across the Willamette Valley to share their favorite culinary destinations around Oregon.
To help you keep track of your culinary journey, we've created the Passport to Oregon Bounty that you can pick up from any of our chef locations below or by ordering it at TravelOregon.com. So whether you're here for a single meal or ready to eat every bite, Oregon's bounty will be one to remember.
7 Oregon Restaurants to try this Fall:
Coast Bounty with WildCraft Cider Works
Culinary Stops from Portland to Mt. Hood With Cody Utzman
Tasty Adventures at Crater Lake With Jenn Louis
Delicious Day Trip in the Gorge With Paul Decarli
Pascal Chureau's Culinary Trail to the Wallowas
Paul Losch's Culinary Tour to Smith Rock
Gregory Gourdet's Culinary Tour of the Painted Hills
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