Today, Eater turns to Oslo, Norway, to take a look at the food and drink destinations that have been buzzing in the Scandinavian city. We’ve tapped food and wine writer Per Styregård to share his picks for the hottest openings of the past year.
In Oslo, food goes hand and hand with culture, as hubs for music and art offer some serious dining options (Vippa, Sentralen, Kulturhuset). Plus, locals are loving hearty Norwegian fare (Grådi, Ett Bord) and comfort food from the faraway American South (Way Down South). Presented in order from west to east, here now is the Eater Heatmap to Oslo:Read More