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The 18 Essential Bologna Restaurants

By Coral Sisk

An Eater’s Guide to Garfagnana, Italy

Siena and Florence are crowded with tourists, but this lesser traveled corner of Tuscany is a mountainous wonderland for adventurous gourmands

By Coral Sisk

8 Ridiculous Things Starbucks Is Saying About Its New Store in Milan

By Tim Forster

Starbucks Opens Shop in the Country Whose Coffee Culture It Ripped Off

By Tim Forster

Osteria Francescana Named ‘World’s Best Restaurant’

By Ryan Sutton

Starbucks Is Heading to Milan, and Italians Are Pissed

By Whitney Filloon
3 comments / new

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The Eater Guide to Rome

The Colosseum is nice, but the carbonara is better

By Eater Staff
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‘Chef’s Table’ Recap: Massimo Bottura Became a Star by Turning Italian Tradition Upside Down

By Chris Fuhrmeister

‘Chef’s Table: Pastry’ Recap: Corrado Assenza Makes Sicily’s Favorite Gelati and Granita

By Greg Morabito

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The 10 Best New Restaurants in Florence, Italy

By Coral Sisk

Celebrity Chef Gets Burned by Italians for Serving ‘Healthy’ Pizza

By Chris Fuhrmeister

Naples’s Most Famous Pizza Maker Plots Global Expansion

By Monica Burton

Massimo Bottura Opened an All-Day Restaurant at the Gucci Garden

By Monica Burton
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Eataly Eyes IPO in 2018

By Whitney Filloon

Anthony Bourdain Dines With Francis Ford Coppola in Southern Italy

By Chris Fuhrmeister

How Massimo Bottura Convinced 60 World-Class Chefs to Launch a Soup Kitchen

By Daniela Galarza

Michelin Announces 2018 Stars for Italy

By Monica Burton
2 comments / new

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Inside Eataly World, Italy’s Massive Food Theme Park

The 25-acre park in Bologna celebrates Italian food culture

By Coral Sisk
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Eataly’s Massive Food Theme Park Will Have Truffle-Hunting Dogs and 1,000 Different Negroni

By Monica Burton

Eataly’s Massive Food Theme Park Opens This November

By Monica Burton
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Where to Drink Cocktails in Florence, Italy

By Coral Sisk

How to Navigate an Italian Autogrill

By Katie Parla
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Update: Mario Batali and Jeremiah Tower Are Plotting a Restaurant

By Monica Burton
2 comments / new

The Sweet History of Cassata, a Cake With a Complicated Past

By Daniela Galarza
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Rome’s Best Pizza Al Taglio Is Coming to America

By Hillary Dixler Canavan

Vatican McDonald’s Accused of Feeding Homeless as a PR Stunt

By Whitney Filloon

Controversial Vatican McDonald’s Vows to Feed the Homeless

By Whitney Filloon

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The 10 Hottest New Restaurants in Florence, Italy

By Coral Sisk
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McDonald’s Opens Near the Vatican, Further Proving Nothing Is Sacred

By Whitney Filloon

Eataly Is Basically Launching Its Own City; Here's What to Expect

By Chris Fuhrmeister

The Mysterious Origins of Tiramisu, the Dessert That Took the ‘80s by Storm

By Melissa McCart

There’s a Free, 24-Hour Wine Fountain in Italy

By Whitney Filloon
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