Dinner Is Served

Sohla El-Waylly Is Making a Lot of Sheet Pan Roast Chicken These Days

By Ali Slagle November 10

For Justine Snacks, AKA Justine Doiron, TikTok Leftovers Mean Dinner

By Ali Slagle October 10

Leah Koenig Freezer Dives for Dinner Inspiration

By Ali Slagle September 6

Nakul and Arjun Mahendro Take Eggs and Toast Very Seriously

By Ali Slagle August 8

Tabitha Brown’s Spirit Moves Her to Vegan Tacos

By Ali Slagle July 21

In Matty Matheson’s House, ‘It’s Margarine or Die’

By Ali Slagle June 22

For Hetty Lui McKinnon, ‘Salads Are Very Much My Soul Food’

By Ali Slagle May 26

Gabrielle Davenport Is ‘Very Much a Curry Person’

By Ali Slagle April 19

For White Moustache’s Homa Dashtaki, Yogurt and Rice Is Enough

By Ali Slagle March 21

Cybille St.Aude-Tate and Omar Tate Opened Honeysuckle to Feed West Philly, but It Also Feeds Their Family

By Ali Slagle February 21

For Olia Hercules, Making Kolach ‘Feels Like Therapy’

By Ali Slagle December 20, 2022

For Ina Garten, Dinner ‘Doesn’t Have to Be Such a Rigid Thing’

By Ali Slagle November 18, 2022

Cynthia Shanmugalingam Thinks Fish Curry Is ‘One of Life’s Great Pleasures’

By Ali Slagle October 26, 2022

Steve Sando Roasts His Fish With Fig Leaves

By Ali Slagle September 30, 2022

Sana Javeri Kadri’s ‘Primary Food Group” Is Soondubu Jjigae

By Ali Slagle August 23, 2022

Ruby Tandoh Is Eating Gnocchi With Capers and Chile Crisp for Dinner

By Ali Slagle July 27, 2022

Dinner Is Served: Claire Saffitz Will Eat Anything With Aioli on It

By Ali Slagle June 23, 2022