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Dinner Is Served
Sohla El-Waylly Is Making a Lot of Sheet Pan Roast Chicken These Days
By
Ali Slagle
November 10
For Justine Snacks, AKA Justine Doiron, TikTok Leftovers Mean Dinner
By
Ali Slagle
October 10
Leah Koenig Freezer Dives for Dinner Inspiration
By
Ali Slagle
September 6
Nakul and Arjun Mahendro Take Eggs and Toast Very Seriously
By
Ali Slagle
August 8
Tabitha Brown’s Spirit Moves Her to Vegan Tacos
By
Ali Slagle
July 21
In Matty Matheson’s House, ‘It’s Margarine or Die’
By
Ali Slagle
June 22
For Hetty Lui McKinnon, ‘Salads Are Very Much My Soul Food’
By
Ali Slagle
May 26
Gabrielle Davenport Is ‘Very Much a Curry Person’
By
Ali Slagle
April 19
For White Moustache’s Homa Dashtaki, Yogurt and Rice Is Enough
By
Ali Slagle
March 21
Cybille St.Aude-Tate and Omar Tate Opened Honeysuckle to Feed West Philly, but It Also Feeds Their Family
By
Ali Slagle
February 21
For Olia Hercules, Making Kolach ‘Feels Like Therapy’
By
Ali Slagle
December 20, 2022
For Ina Garten, Dinner ‘Doesn’t Have to Be Such a Rigid Thing’
By
Ali Slagle
November 18, 2022
Cynthia Shanmugalingam Thinks Fish Curry Is ‘One of Life’s Great Pleasures’
By
Ali Slagle
October 26, 2022
Steve Sando Roasts His Fish With Fig Leaves
By
Ali Slagle
September 30, 2022
Sana Javeri Kadri’s ‘Primary Food Group” Is Soondubu Jjigae
By
Ali Slagle
August 23, 2022
Ruby Tandoh Is Eating Gnocchi With Capers and Chile Crisp for Dinner
By
Ali Slagle
July 27, 2022
Dinner Is Served: Claire Saffitz Will Eat Anything With Aioli on It
By
Ali Slagle
June 23, 2022