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Deconstructed

Moku Kitchen
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Watch: These Shrimp and Mushroom Gyoza Are Stuffed With Local Hawaiian Ingredients

By Eater Video
Fete Chicken
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This Twice-Fried Chicken and Greens Begins on One Oahu Farm

By Eater Video
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On Oahu, Oyster Dinners Begin in a Jurassic Park-Like Paradise

By Eater Video
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Poi Malasadas Are a Must-Have at This Honolulu Bakery

By Eater Video
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Watch: A Deconstructed Gumbo Dish to Die For at New Orleans’ R’evolution

By Eater Video and Nick Solares
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Watch: Assembling a Filipino Kamayan Feast at Jeepney

By Eater Video

From the Brewery to the Table, How One Pale Ale Pasta Is Made

By Eater Video
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Watch: Building the Burger from Butcher to Bun

By Eater Video
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Watch: Constructing the Roasted Lamb Shoulder Feast at Michael Solomonov’s Zahav

By Eater Video
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Peter Luger's Iconic Porterhouse, Deconstructed

By Eater Video