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Notes From a Roving Critic

Eater’s Roving Critic Says Farewell

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Three More Restaurants That Nearly Made the National 38

In an alternate universe, these spots would round out the list

America Needs More Restaurants Like Suraya

The Inn at Little Washington Is a Truly Timeless Destination

At Peter Luger, a Whole Cheeseburger Is an Acceptable Lunchtime Appetizer

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12 Restaurants That Nearly Made the Essential California 38

Seafood tacos, rabbit green curry, porchetta melts, grilled whole snook, and more

How I Spent 24 Hours of Eating in Alabama

In the Wake of Tragic News, a Shared Meal

Are America’s Best Tacos in Orange County, California?

At Atelier Crenn, Modernism Expresses the Chef’s Childhood Memories

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The Bay Area’s Most Dynamic Dining Scene Isn’t in San Francisco

18 restaurants that typify the breadth and glory of dining in Oakland

The Georgia Restaurant I Should Write About More

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The Restaurant I Wish I Knew About Sooner

Via Carota is a must-visit New York City neighborhood spot

Eating Well in Pittsburgh, the ‘Paris of Appalachia’

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