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Talia Baiocchi
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The Catbird Seat's Jane Lopes on Mixing Wine and Bourbon, the Nashville Scene
By
Talia Baiocchi
September 28, 2012
Shared from:
From
Eater NY
Experimental Cocktail Club's Nicolas de Soto
By
Talia Baiocchi
September 28, 2012
Shared from:
From
Eater NY
The Un-Guide to Drinkin' in FLAVOR TOWN
By
Talia Baiocchi
September 27, 2012
Napa Valley to Be Top Raisin-Growing Region By 2050
By
Talia Baiocchi
September 25, 2012
Shared from:
From
Eater SF
Erik Ellestad Drinks Through Savoy Cocktail Book
By
Talia Baiocchi
September 21, 2012
Shared from:
From
Eater NY
Is Brooklyn Fare Home to the Priciest Wine List in NYC?
By
Talia Baiocchi
September 20, 2012
Chefs on the Importance of Having Wine Knowledge
By
Talia Baiocchi
September 20, 2012
Shared from:
From
Eater NY
The Most Anticipated Fall Restaurants, Beverage Edition
By
Talia Baiocchi
September 11, 2012
Shared from:
From
Eater NY
Eamon Rockey & Fredrik Berselius Team Up for Project
By
Talia Baiocchi
September 7, 2012
Corkage Culture Across the US: Is Bringing Wine to a Restaurant a Right?
By
Talia Baiocchi
September 7, 2012
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