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Hong Kong-Style Cafes Are the Most Fun Places to Eat Breakfast

By Robert Sietsema

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One of Brooklyn’s Red-Sauce Staples Is Closing After Over 60 Years

By Robert Sietsema and Melissa McCart

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Where to Get Gelato in New York

By Melissa McCart and Robert Sietsema

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NYC’s Top 15 Burgers Right Now

By Robert Sietsema and Luke Fortney

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This Hidden Gem Restaurant Is Worth the Price of Admission

By Robert Sietsema

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A Rare Tamale Inspired by the Deep South Shows Up in Brooklyn

By Robert Sietsema

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A West Village Wine Bar Where the Food Nearly Outshines the Bottles

By Robert Sietsema

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New York’s 12 Best Pastrami Sandwiches, Ranked

By Robert Sietsema

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Is Txikito the Under-The-Radar Revival of the Year?

By Robert Sietsema

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The ‘Best Restaurant in the World’ Sells 70 Kinds of Dosas

By Robert Sietsema