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Nacho Cheese + Hot Cheetos = Perfection

By Polly Anna Rocha

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‘Top Chef: Houston’ Episode 10 Sends the Chefs on a NASA Mission to Mars

By Polly Anna Rocha

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The Savoir Team’s New Patio Cocktail Bar Opens Thursday in Houston’s Heights

By Polly Anna Rocha

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Austin Chef’s ‘Hog Book’ Is a James Beard Book Award 2022 Nominee

By Polly Anna Rocha

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San Antonio Restaurant Mi Tierra Is a Persevering Staple and Celebration of Tex-Mex Traditions

After 80 years, the Cortez family continues to operate its flagship restaurant in a historic cultural hub

By Polly Anna Rocha

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Everything You Need to Know About ‘Top Chef: Houston’

By Eater Houston Staff

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Texas Delivery App Favor Is Hiring a Chief Taco Officer

By Polly Anna Rocha

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A Chapter Ends for Jo Chan on Episode 7 of ‘Top Chef: Houston’

By Polly Anna Rocha

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What to Eat at Globe Life Field, Home of the Texas Rangers

By Polly Anna Rocha

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Austin Chef Jo Chan Lands Somewhere in the Middle on ‘Top Chef: Houston’ This Week

By Polly Anna Rocha