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Monica Burton is the deputy editor at She also helms the site's shopping coverage, including Eater’s weekly shopping-focused newsletter, Add to Cart.

A Toasty Bulgogi Melt Recipe From TikTok’s the Korean Vegan

The wasabi-tinged sandwich from Joanne Lee Molinaro’s new cookbook is a crowd-pleaser

Noma Named ‘World’s Best Restaurant’ — Again

A Hearty Lasagna Recipe That Swaps Ground Beef for Ground Tuna

How to Make ‘Bake Off’ Star Nadiya Hussain’s Saag Paneer Spanakopita

Some Good Amazon Prime Day Cooking Deals This Year

Watch this space for deals on kitchen appliances, cookware, and more

How to Make Savory, Sublime Potato and Peanut Empanaditas 

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The Lasting Impact of ‘High on the Hog’ 

Host Stephen Satterfield discusses the overwhelmingly positive response to the Netflix docuseries and what he plans to do next

The Craft Beer and Brewing Industry Is Reckoning With Sexual Harassment

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Restaurants Turn to Hiring Bonuses to Entice Workers

But it’s not enough

A Shrimp Creole Recipe That’s Fed Generations on a Coastal Georgia Farm