Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. His work has been featured in Angeleno Magazine and TASTE Cooking. He is the host of K-Town, a YouTube show covering Korean American food in America. Previously he was a commercial bank analyst and received a business degree from the University of Southern California.
Celebrated restaurants Craft LA and Kinn are shutting down this week
The quintessential guide to dining in Los Angeles for seasoned residents and first-time visitors alike
Jing Gao and Stephanie Liu Hjelmeseth’s Sichuan-infused grab-and-go market brings a taste of Chengdu to LA