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Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. His work has been featured in Angeleno Magazine and TASTE Cooking. He is the host of K-Town, a YouTube show covering Korean American food in America. Previously he was a commercial bank analyst and received a business degree from the University of Southern California.

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Ray Garcia Is Officially Back in the Taco Business With a Splashy New Food Truck

By Matthew Kang

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A Second Hostess Sues Nobu Malibu for Sexual Harassment and Discrimination

By Matthew Kang

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The Last Great Mongolian Barbecue Buffet in Los Angeles

Nothing satisfies the warrior’s appetite quite like all-you-can-eat Mongolian barbecue

By Matthew Kang

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Nobu Malibu Hostess Is Suing the Celebrity Hotspot, Alleging Sexual Harassment and Hostile Workplace

By Matthew Kang

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An Impressive New Shawarma Spot From the Netherlands Expands to Gardena

By Matthew Kang

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California’s Fast-Food Workers Are Getting a Solid Raise After Tense Negotiations

By Matthew Kang

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This LA Shoe Store Serves Costco-Style Food, and It’s Way Better

By Matthew Kang

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A South Bay Skechers Store Secretly Doubles as a Costco-Style Concessions Stand — And the Food Is Better

Who knew the value shoe brand could pull off the best kind of Costco dupe?

By Matthew Kang

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This Incredible New Sushi Destination Hides in a Rodeo Drive Parking Garage

Sushi Note Omakase pairs hard-to-find wine with pristine nigiri next to this bustling Beverly Hills valet stand

By Matthew Kang

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After Years Away, Modern Korean Superstar Baroo Returns

Kwang Uh and Mina Park’s tasting menu thoughtfully weaves Korean ingredients with philosophy in a relaxed, elegant Arts District space

By Matthew Kang