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Karen Attman is a food writer and coffee professor based in Bogota, Colombia. She is the author of Permission to Slurp, the guide to tasting specialty coffee in Colombia, and the founder of Flavors of Bogota, an online resource for everything edible in Colombia. Find her on most social media as @FlavorsofBogota.

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The Best Place to Drink Colombian Coffee Is Bogotá — But It Didn’t Used to Be

By Karen Attman