Courtney E. Smith is the editor of Eater Dallas. She's a journalist of 20 years who was born and raised in Texas, with bylines in Pitchfork, Wired, Esquire, Yahoo!, Salon, Refinery29, and more. When she's not writing about food, she creates podcasts about music, including Songs My Ex Ruined and Songs in the Key of Death.
Shared from:
The Most Anticipated Restaurant Openings in Dallas for the Rest of 2023
Indian food in Las Colinas, the re-opening of St. Martin’s in Old East Dallas, and an exciting sushi spot on Knox
Shared from:
Tim Love’s Summer of Cooking for the Biggest Names in Music and Reinventing Festival Food
Fort Worth’s celebrity chef is kind of a big deal