Courtney E. Smith is the editor of Eater Dallas. She's a journalist of 20 years who was born and raised in Texas, with bylines in Pitchfork, Wired, Esquire, Yahoo!, Salon, Refinery29, and more. When she's not writing about food, she creates podcasts about music, including Songs My Ex Ruined and Songs in the Key of Death.
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Graham Elliot and Felipe Armenta’s Ultimate Food Guide to the State Fair of Texas
The celebrity chef and his business partner opened several new spots in Fort Worth. Their next challenge is judging our fair food.
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El Carlos Elegante Asks Diners to Reconsider What They Think They Know About Mexican Food
"We’ve changed our entire business model to do these things," Chef Ivan Aguilar says.