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Amy McCarthy is a staff writer at Eater.com. Prior to that, she served as the editor of Eater Dallas and Eater Houston for six years, and has worked as a culture, food, and lifestyle journalist for the past decade. Her writing has appeared in a wide range of publications, including Playboy, Cosmopolitan, Vice, Texas Monthly, Pitchfork, and more.

Guy Fieri’s Most Memorable Thanksgiving Disaster

By Amy McCarthy

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14 Essential Waco Restaurants

By Courtney E. Smith and Amy McCarthy

JoJo Siwa Dreams of Glittery Cranberry Sauce 

By Amy McCarthy

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Where to Find the 12 Crispiest, Cheesiest Birria Tacos in Dallas-Fort Worth

By Courtney E. Smith and Amy McCarthy

Josh Groban’s Go-To Date-Night Dinner Includes a ‘Nice, Big Glass’ of Cabernet

By Amy McCarthy

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The 14 Essential Dallas-Fort Worth Barbecue Joints

By Courtney E. Smith and Amy McCarthy

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Your Holiday Dinner Is in Trouble

Turkey, crab, and even butter are facing shortages and price hikes

By Amy McCarthy

Go to the Local Farmers Market on Vacation

By Amy McCarthy

Actually, Spaghetti Is the Scariest Food

By Amy McCarthy

10 Questions We Have About Harry Styles’s ‘Sushi Restaurant’ Music Video

By Amy McCarthy and Nadia Chaudhury