Cathy Chaplin, a James Beard Award–nominated journalist, is a senior editor at Eater LA and the author of Food Lovers’ Guide to Los Angeles.
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The 19 Essential Pasadena Restaurants
Spiral croissants, a Cantonese specialist, and more in the City of Roses
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This Whimsical New SGV Soft Serve Shop Whips Up Nostalgic LA Flavors
The opening line-up at 626 Ice Cream in Arcadia includes mango calamansi, malted chocolate, and Yakult
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A Fine Dining Chef Flips to Freewheeling French in LA’s Arts District
Find good value, chill vibes, and all the natural wine one can drink at Le Champ
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The Coolest Place in LA Is the 50-Year-Old Thrifty Ice Cream Factory
A peek behind the notoriously secretive factory walls of the Thrifty Ice Cream plant in El Monte
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A Hot Shot Chicago Chef Is Opening a Classic Diner in Downtown Los Angeles
Moonlark’s Dinette will serve traditional diner fare with a hearty helping of nostalgia