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The Go-To Restaurants for Mindshare Chicago, June 2019 (2)

The Go-To Restaurants for Mindshare Chicago, June 2019

The Go-To Restaurants for Mindshare Chicago, June 2019 (1)

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Outside of Tacombi’s Financial District taqueria.
Tacombi

Eater’s Downtown Survival Guide

Let Eater be your guide to Broad Street.

By DaveWagner Updated
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Outside of Tacombi’s Financial District taqueria.
| Tacombi
By DaveWagner Updated
This map was created just for you by Vox Media.

Welcome to 85 Broad. Close to the East River Ferry, The Battery, and the New York Stock Exchange, our office’s neighborhood brims with history and import. It also has some killer food options — if you know where to look.

Due to the abundance of office workers, the area teems with assembly line salad joints and bland happy hour hot spots, but let Eater be your guide and you can check out a roof bar with stunning vistas (Overstory), our favorite diner (Pear Street Diner), and the best place for a sit-down taco lunch where you can be in and out before your 1 p.m. all-hands (Tacombi).

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Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process.

Black Fox Coffee Co.

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There is no equal in downtown — and possibly all of Manhattan. It features coffees from three of the best roasters in the country at any given time and somehow manages fairly immaculate preparation of everything from pourovers to cappccuinos It's an Australian shop, so there are flat whites, of course, and a decent selection of very solid breakfast and lunch items.

70 Pine St, New York, NY 10005

Leo's Bagels

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Excellent bagels are the obvious reason to head to Leo’s, but this FiDi fixture particularly excels in the smoked fish department, offering everything from belly lox to smoked trout to sablefish. The bagels provide a sturdy base for speciality and breakfast sandwiches, as well as a whole menu of omelets-on-a-bagel.

3 Hanover Sq, New York, NY 10004
(212) 785-4700
(212) 785-4700
Photo courtesy of Leo’s Bagels

Pearl Diner

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This minuscule diner is an anomaly among the massive skyscrapers and fast-casual chains that primarily populate Fidi. Head here for straightforward, filling, affordable diner fare that includes delicious pancakes. They come in flavors like whole wheat, oatmeal, banana, and chocolate chip at under $10 for a stack.

212 Pearl St, New York, NY 10038
(212) 344-6620
(212) 344-6620

Also featured in:

The Dead Rabbit

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Sean Muldoon and Jack McGarry’s multi-level ode to an Irish pub has been consistently winning awards since touching down in 2013. During the week, the after-work crowd files in for the best cocktail option in the neighborhood, and the weekends are an all-day drinking den.

30 Water St, New York, NY 10004
Photo courtesy of The Dead Rabbit

Also featured in:

Overstory

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or some of the most stunning nighttime views of Lower Manhattan and Brooklyn, consider making a reservation for elegant cocktails at Overstory, on the 63rd floor of the Art Deco 70 Pine building.

70 Pine St 64th Floor, New York, NY 10005
(212) 339-3963
(212) 339-3963
Photography by Alex Staniloff

Also featured in:

Tacombi

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This small chain of taquerias is responsible for making some of the city’s best, commercially available flour tortillas right now. And while it’s well on its way to becoming a national chain, Tacombi serves quick, quality Mexican fare that nods to the Yucatán Peninsula. Its fried fish burrito is one of the best ways to spend $15 in FiDi.

74 Broad St, New York, NY 10004
(917) 261-7136
(917) 261-7136
Outside of Tacombi’s Financial District taqueria.
Tacombi

Also featured in:

Banh Mi Cart

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Despite its name, banh mi aren’t the only thing on the menu at this lunch cart, though there are 10 different varieties that range from grilled pork to tuna and a daily special, all priced between $6 and $8. Head here for solid, reasonably priced Vietnamese dishes, like chicken over vermicelli noodles with crushed peanuts or pork chops over rice. Cash only.

Hanover Square, New York, NY 10004
(917) 495-7071
(917) 495-7071
Banh Mi Cart, parked in the Financial District.
Emma Orlow/Eater NY

Also featured in:

Pi Bakerie

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Easily one of FiDi’s most pleasing and relaxed lunches, this is a great place to grab an espresso and a hand pie like spanakopita or galaktoboureko for a morning meeting; or have a proper sit-down lunch that’s still quick enough to make it back to your desk in time.

35 Cedar St, New York, NY 10005
(917) 991-6424
(917) 991-6424

Also featured in:

SUITED

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Suited works with some of the biggest names in New York roasting right now, including Sey and Little Wolf, along with a handful of international roasters whose beans are available from the shop. Expect to find a handful obligatory drinks on the menu but stick to a cup of espresso or drip to fully appreciate the thoughtful sourcing that’s happening here.

45 John St, New York, NY 10038

Also featured in:

Etrusca

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Modern Tuscan cooking has arrived on Wall Street at Etrusca, located at 53 Stone Street — a cobbled Dutch alleyway dating to the 1600s known more for its gastropubs and pizzerias than for fine dining. Read Robert Sietsema’s full review.

53 Stone St, New York, NY 10004
(347) 330-7611
(347) 330-7611
The interior at Etrusca.
Robert Sietsema

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Black Fox Coffee Co.

70 Pine St, New York, NY 10005

There is no equal in downtown — and possibly all of Manhattan. It features coffees from three of the best roasters in the country at any given time and somehow manages fairly immaculate preparation of everything from pourovers to cappccuinos It's an Australian shop, so there are flat whites, of course, and a decent selection of very solid breakfast and lunch items.

70 Pine St, New York, NY 10005

Leo's Bagels

3 Hanover Sq, New York, NY 10004

Excellent bagels are the obvious reason to head to Leo’s, but this FiDi fixture particularly excels in the smoked fish department, offering everything from belly lox to smoked trout to sablefish. The bagels provide a sturdy base for speciality and breakfast sandwiches, as well as a whole menu of omelets-on-a-bagel.

3 Hanover Sq, New York, NY 10004
(212) 785-4700
(212) 785-4700
Photo courtesy of Leo’s Bagels

Pearl Diner

212 Pearl St, New York, NY 10038

This minuscule diner is an anomaly among the massive skyscrapers and fast-casual chains that primarily populate Fidi. Head here for straightforward, filling, affordable diner fare that includes delicious pancakes. They come in flavors like whole wheat, oatmeal, banana, and chocolate chip at under $10 for a stack.

212 Pearl St, New York, NY 10038
(212) 344-6620
(212) 344-6620

The Dead Rabbit

30 Water St, New York, NY 10004

Sean Muldoon and Jack McGarry’s multi-level ode to an Irish pub has been consistently winning awards since touching down in 2013. During the week, the after-work crowd files in for the best cocktail option in the neighborhood, and the weekends are an all-day drinking den.

30 Water St, New York, NY 10004
Photo courtesy of The Dead Rabbit

Overstory

70 Pine St 64th Floor, New York, NY 10005

or some of the most stunning nighttime views of Lower Manhattan and Brooklyn, consider making a reservation for elegant cocktails at Overstory, on the 63rd floor of the Art Deco 70 Pine building.

70 Pine St 64th Floor, New York, NY 10005
(212) 339-3963
(212) 339-3963
Photography by Alex Staniloff

Tacombi

74 Broad St, New York, NY 10004

This small chain of taquerias is responsible for making some of the city’s best, commercially available flour tortillas right now. And while it’s well on its way to becoming a national chain, Tacombi serves quick, quality Mexican fare that nods to the Yucatán Peninsula. Its fried fish burrito is one of the best ways to spend $15 in FiDi.

74 Broad St, New York, NY 10004
(917) 261-7136
(917) 261-7136
Outside of Tacombi’s Financial District taqueria.
Tacombi

Banh Mi Cart

Hanover Square, New York, NY 10004

Despite its name, banh mi aren’t the only thing on the menu at this lunch cart, though there are 10 different varieties that range from grilled pork to tuna and a daily special, all priced between $6 and $8. Head here for solid, reasonably priced Vietnamese dishes, like chicken over vermicelli noodles with crushed peanuts or pork chops over rice. Cash only.

Hanover Square, New York, NY 10004
(917) 495-7071
(917) 495-7071
Banh Mi Cart, parked in the Financial District.
Emma Orlow/Eater NY

Pi Bakerie

35 Cedar St, New York, NY 10005

Easily one of FiDi’s most pleasing and relaxed lunches, this is a great place to grab an espresso and a hand pie like spanakopita or galaktoboureko for a morning meeting; or have a proper sit-down lunch that’s still quick enough to make it back to your desk in time.

35 Cedar St, New York, NY 10005
(917) 991-6424
(917) 991-6424

SUITED

45 John St, New York, NY 10038

Suited works with some of the biggest names in New York roasting right now, including Sey and Little Wolf, along with a handful of international roasters whose beans are available from the shop. Expect to find a handful obligatory drinks on the menu but stick to a cup of espresso or drip to fully appreciate the thoughtful sourcing that’s happening here.

45 John St, New York, NY 10038

Etrusca

53 Stone St, New York, NY 10004

Modern Tuscan cooking has arrived on Wall Street at Etrusca, located at 53 Stone Street — a cobbled Dutch alleyway dating to the 1600s known more for its gastropubs and pizzerias than for fine dining. Read Robert Sietsema’s full review.

53 Stone St, New York, NY 10004
(347) 330-7611
(347) 330-7611
The interior at Etrusca.
Robert Sietsema

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