The Latest
The 5 Questions to Ask to Get a Better Restaurant Meal
Or, how to dine out like an absolute pro
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The 12 Best Cookbooks of Spring 2023
New titles from Hetty Lui McKinnon, Nigel Slater, Andrea Nguyen, and more capture the excitement and promise of the season
By
Eater Staff
‘If You Took the Drag Away, Then It’s Just Another Boring Bar’
A vague, anti-drag bill in Tennessee has bar and restaurant owners worried for their future
By
Jaya Saxena
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The Any Occasion Add to Cart Gift Guide: Winter Edition
An updated list of recommendations from Eater’s shopping newsletter
Eater’s Best New Restaurants 2022
Eat here now. Thank us later.