clock menu more-arrow no yes mobile

Filed under:

‘Mad Genius’ Dave Arnold Explains His New Cocktail Bar

Plus, non-alcoholic cocktails are on the rise — just don’t call them “mocktails”

Getty Images

This week on the Eater Upsell, we bring you (almost) everything you need to know about cocktails in 2018. So-called mad scientist Dave Arnold is finally opening another bar in New York and discusses the wild journey to get there. After some serious controversy, New Orleans bartender Neal Bodenheimer has taken over Tales of the Cocktail, the biggest event in the cocktail world. And finally, big deal Chicago bartender Julia Momose is championing the spirit-free cocktail movement and trying to rid the world of the term “mocktail.”

Listen on Apple Podcasts and subscribe.

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day