I’m particularly excited about this episode of You Can Do This because it tackles one of my favorite foods: the cheeseburger. What I’m about to propose is highly subjective, but I’m going to create the perfect burger by playing with a variety of different techniques. We’ll play with every little step of the burger-making process — from bun to patty, lettuce to sauce, and cheese to char — in hopes you’ll find a technique or two that solves your at-home burger quandaries and yields a better, juicier burger.
In true You Can Do This fashion, these are not your normal cooking tips, but more so little-known techniques that change the game. If you’ve ever wanted to top a burger with your favorite hard cheese, or been frustrated with the infuriating slide caused by wet lettuce on a burger, this video is for you.
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