clock menu more-arrow no yes mobile

Filed under:

René Redzepi Has New Partners at Noma

A dishwasher and two managers move up the ranks

Hillary Dixler Canavan is Eater's restaurant editor and the author of the publication's debut book, Eater: 100 Essential Restaurant Recipes From the Authority on Where to Eat and Why It Matters (Abrams, September 2023). Her work focuses on dining trends and the people changing the industry — and scouting the next hot restaurant you need to try on Eater's annual Best New Restaurant list.

It’s not all selfies and champagne showers over at Noma, the acclaimed Copenhagen restaurant that closed the doors to its original location a few days ago. As chef/owner René Redzepi makes his plans for what the next iteration will bring, he has announced new partners in the restaurant: restaurant manager James Spreadbury, service director Lau Richter, and dishwasher Ali Sonko. The chef also plans to gift pieces of the walls of Noma 1.0 to various staff members.

The partnership for the Gambian-born Sonko was particularly special to Redzepi. Berlingske reports that the 62-year-old has been a dishwasher since Noma’s start in 2003. At a party at the restaurant on Saturday night, Redzepi explained that “Ali is Noma's soul,” and noted that his father, like Sonko, started life as an immigrant in Denmark with a dishwashing job. Sonko also had the honor of taking the iconic metal Noma sign down from the building’s exterior:

Ali takes down the sign

A post shared by Rene Redzepi (@reneredzepinoma) on

The three new partners have some big plans to execute. First, Noma will be popping up in Tulum, Mexico — sort of a continuation of the pop-ups the team has done in Sydney and Tokyo. Then, of course, there’s Noma 2.0. The plan is to reopen in a different neighborhood, where along with a restaurant, Noma will also have an urban farm. If all goes according to plan, the opening could happen before the end of the year (possibly even this summer).

Washer Becomes Co-Owner of Noma [Berlingske, in Danish]
All Noma Coverage on Eater [E]

Can't get enough of Eater? Sign up for our newsletter.