Filed under: An Afternoon at Kalachandji’s in Dallas by Erin DeJesus Aug 2, 2016, 8:59pm EDT Photography by Kathy Tran Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: An Afternoon at Kalachandji’s in Dallas Pocket Flipboard Email Grid View More From Eater The Latest What to Expect from the 2023 James Beard Awards By Hillary Dixler Canavan Go Ahead and Make Your AI Recipe. It Won’t Be Good. By Jaya Saxena You Probably Need a Casserole Dish Shaped Like Your Home State By Amy McCarthy With Kelp, a First Nations Fisher Builds Community on the Clayoquot Sound By Anna Haines How I Got My Job: Building an Urban Beekeeping Business By Morgan Goldberg Madhur Jaffrey’s ‘An Invitation to Indian Cooking’ Introduced Many Americans to a Complex Culinary Tradition By Aimee Levitt
