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Learn the Basic Building Blocks of Cajun Gumbo from David Kinch

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Spicy and smooth

Today, our friends at ChefSteps are making gumbo – a spicy, Cajun version inspired by chef David Kinch who recently opened a restaurant in the SF Bay Area called The Bywater.

Watch the video above for a visual how-to; when you're ready to try gumbo at home, find the full David Kinch recipe here.

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