clock menu more-arrow no yes mobile

Filed under:

Watch a Bluefish Go From Fishing Line to Plate in Under 90 Seconds

How the perfect Eataly fish dish comes to life.

A lot goes into a great plate of fish: Patience, labor, and skill, but also the many miles traveled can often be overlooked when considering the simplicity of seafood. But it's quite a journey. Watch how chefs and purveyors at Eataly (New York City, Chicago, and soon Boston and LA) bring a bluefish special to life, from dock to dish.

Watch more of our 'Deconstructed' series on YouTube | Subscribe to Eater on YouTube