In this episode of Dining on a Dime, Lucas Peterson ventures to the corner of Temple Street and Carondolet in L.A.'s Filipinotown to visit a truck serving up delicious, grill-you-own Filipino street fare. The Dollar Hits truck is run by three sisters and gives visitors a chance to taste some truly adventurous food: intestines, pork blood, chicken feet, pig ears, and even duck embryos.
Beyond Balut at LA's $1 Filipino Street Food Truck
Adventurous eaters welcome.
Building a successful co-op should also be "rooted in justice, equity, and a holistic view of the world"