The bloody mary is the classic brunch drink, and it's just as easy to make it at home as it is to order a $15 version at your favorite weekend morning restaurant. Sound too good to be true? Check out this video and follow the recipe below.
How To Make a Bloody MaryOne serving.
What You'll Need:
2 oz. Vodka
4 oz. Tomato juice
3-5 dashes Worcestershire sauce
1 oz. Lemon juice
Tobasco and horseradish to taste
Add all ingredients to cocktail shaker. Mix by pouring liquid back and forth between the shaker's two halves. Pour into glass over ice.