Everything tastes better when it gets a little bit of smoke on it. Here chef Nick Anderer of Marta and Maialino restaurants in New York City gets creative about what goes on a grill — and shows us how to make a great summer meal.
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Beyond Basics: The Art of Grilling
Watch as New York City-based chef Nick Anderer shows that it's more than just burgers and steaks.
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Eater’s holiday banquet celebrates the food traditions we return to in memory, time and time again
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