This short video from Reactions presents the age-old axiom right upfront: that New York City has better bagels than anywhere else. If you're willing to accept that, then you'll find the rest of the video interesting: it's partly the water, the video asserts, but it's actually much more about the technique. If that were the case, though, couldn't similarly good bagels be made anywhere else in the country?
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Watch this Video Explain Why New York Has the Best Bagels
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