clock menu more-arrow no yes

Filed under:

April Bloomfield's Epic Vegetable Meals for Any Occasion

"Don't be afraid of the vegetable."

The Spotted Pig's April Bloomfield is known for her love of pork, but she also cooks up some great non-meat dishes — and she just published her vegetable-focused cookbook. Here, watch her make mushroom pie, pot-roasted artichokes, and the salad sandwich she grew up eating, as she runs down key techniques and helpful tips.

Watch Savvy on YouTube | Subscribe to Eater on YouTube

The Spotted Pig

314 West 11th Street, Manhattan, NY 10014 (212) 620-0393 Visit Website

Sign up for the Sign up for the Eater newsletter

The freshest news from the food world every day