In this exclusive video from the Season 8 premiere of Travel Channel's "Bizarre Foods," culinary daredevil Andrew Zimmern ventures to Khazakstan. He participates in a traditional sirne dinner, wherein half of a sheep's meat is roasted inside its own stomach. Zimmern explains the different Khazak traditions and significance involved in eating all of the different parts of the animal.
Andrew Zimmern Eats Every Part of the Sheep in this Exclusive Video
Yes, the brain, too.