In this exclusive video from the Season 8 premiere of Travel Channel's "Bizarre Foods," culinary daredevil Andrew Zimmern ventures to Khazakstan. He participates in a traditional sirne dinner, wherein half of a sheep's meat is roasted inside its own stomach. Zimmern explains the different Khazak traditions and significance involved in eating all of the different parts of the animal.
Andrew Zimmern Eats Every Part of the Sheep in this Exclusive Video
Yes, the brain, too.
Eater’s holiday banquet celebrates the food traditions we return to in memory, time and time again
With a few simple hacks — a gravy boat, chopped herbs, and a taper candle or two — your holiday celebration can look like a million bucks