In this exclusive video from the Season 8 premiere of Travel Channel's "Bizarre Foods," culinary daredevil Andrew Zimmern ventures to Khazakstan. He participates in a traditional sirne dinner, wherein half of a sheep's meat is roasted inside its own stomach. Zimmern explains the different Khazak traditions and significance involved in eating all of the different parts of the animal.
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Andrew Zimmern Eats Every Part of the Sheep in this Exclusive Video
Yes, the brain, too.
