Want to take raspberries to the next level? Pour liquid nitrogen over them, strain them, and break them apart with a mortar and pestle like the guys over at culinary lab ChefSteps in Seattle. Or just watch this cool video of slo-mo raspberries smashing into hundreds of perfect little pieces. See the step-by-step technique here.
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Watch Hypnotic Liquid Nitrogen Frozen Berries Smash Into Pieces
Slo-mo raspberry druplets.
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