In a new video from camera makers Canon USA, watch a pastry chef makes dozens classic French pastries, including sugared puffs called chouquettes, fruit tarts, bavarian cream cakes, Italian meringue icing, chocolate bon bons, and a heart-shaped frasier, or strawberry cream cake. Pastry chef Dominique Gros of Le Cordon Bleu's American culinary school stars in the short, mouth-watering film.
At the end of the film, camera nerds can geek out about what lenses and settings were used to capture specific shots.
