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Plenty of culinary trend forecasts have already been put forth for 2016 — spoilers: expect more chef-driven fast casual and fried chicken — but what about Pinterest? The insanely popular social media platform exists as a universe unto itself, where mason jars are a way of life and so-called "quick and easy" hair braids require the dexterity of a young piano prodigy. Here are Pinterest's projections for the top 10 food and drink trends pinners will go nuts for next year — and with 100 million users actively pinning in 2015, expect to see these many of these trends popping up offline too.
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Avocado Oil. It's apparently the new coconut oil, which was undoubtedly the most-worshipped natural product of 2015 (with proponents claiming it does everything from detoxing the blood to whitening teeth). Put it on your salad or smear it on your face — the choice is yours.
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DYOB: Distill Your Own Booze. Craft cocktails are so 2013. In the year 2016, all the cool mustachioed fedora-wearers will be making their own gin and whiskey (hopefully not in their bathtubs).
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DIY Artisan Olive Oils. Shoving herbs and citrus peel inside a bottle of olive oil and declaring it "artisan" may be a bit of a stretch, but then again chains like McDonald's have rendered the term empty and meaningless anyway. And if you have a decorative bottle of chili pepper-infused olive oil circa 1993 hidden away in a kitchen cabinet, consider yourself perfectly on-trend. The nineties really are back.
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Sweet to Savory. This phrase could denote a lot of different things, but Pinterest's example is a classic sweet dish — french toast — gone rogue with parmesan and hollandaise sauce. Perhaps savory crème brûlée will begin making dinner party cameos.
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Pour-over Coffee. The pour-over brewing method is already super popular in third-wave coffee shops, but expect to see more (careful lit and heavily filtered) at-home attempts popping up in your Pinterest feed in 2016.
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Snacking & Bento Boxes. Food just tastes better when it's shoved into six different tiny compartments. Plus, panda-shaped rice balls are exactly the type of frustratingly painstaking project that expert-level Pinterest users are drawn to.
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Gourmet Heritage Cuisines. Enough said. Will heirloom grit-loving Southern chef Sean Brock be the Pinterest culinary icon of 2016?
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Homebrews. As the craft beer industry continues to explode, expect more crafty drinkers to take matters into their own hands. (Extra points for serving it to your friends alongside a brunch of gourmet heritage savory french toast.)
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Beertails. Are beermosas the new mimosas? They are when you serve them in mason jars.
- Veggie Swaps. In 2016, cauliflower will take over the world as we know it. It's already masquerading as "rice" in low-carb sushi and "steak" for the meatless sect — what else can the oh-so-trendy cruciferous veg pretend to be?