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Experience the High-End Tasting Menu From Congress in 60 Seconds

A minute of Austin’s fine dining spread.

Of David Bull’s trio of restaurants in downtown Austin, Texas, Congress is where diners can immerse themselves in the chef’s exquisite take on expected fine dining. Elevated with an Austin spin, the menu incorporates local seasonal ingredients in a classy yet relaxed setting. Here, watch Bull’s tasting menu in seven courses.

Hamachi sashimi, Asian pear, hot mustard, pumpkin seed, sesame, shiso

"Beef and Broccoli," whipped beef lardo, garden radish, teriyaki

White lobster bisque, cauliflower, black truffle espuma, espelette

Chanterelle mushroom tortelletti, garlic spinach, goat milk ricotta, pistachio

Ribeye cap, sweet potato variations, five spice, black pepper caramel

Comte St. Antoine, gougères, caper berries, pate de campagne, beer foam

Yuzu mousse, compressed summer melon, shiso, sesame granola

Congress

200 Congress Ave, Austin, TX 78701 (512) 827-2760 Visit Website

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