Michael Psilakis's "untouchable" dish at MP Taverna is a piece of grilled branzino with potatoes, cherry tomatoes, garlic, and olives. It's a top-seller, but Psilakis also has a special fondness for this dish, because it reminds him of his father.
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M.P. Taverna's "Branzino" - Untouchables
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How Queer Chefs Are Reclaiming Bottom Food
The idea that bottoms need to adjust their food choices for a cleaner sexual experience is pervasive. Queer food personalities and chefs are pushing back.